Write 2 the Heart

 
                 WRITE 2 THE HEART
       Stories that are aimed "Write 2 the Heart"
                   February 11, 2003
Cheryl Speir, Editor, moderator@write2theheart.com
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Welcome to your latest issue of "Write 2 the Heart"
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Family traditions are so heart-warming.  Sometimes
you never know where they will start. For Pamela,
they started in the kitchen.
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Pass the Bee Spit, Please
By Pamela Jenkins
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My mother was the kind of housewife who kept an
immaculately clean home, and greeted my Dad at
the end of every day with supper ready on the
table. When Erma Bombeck wrote about her
neighbor, the Super Mom who put her to shame,
she must have had my mother in mind.

My mother, unfortunately, also suffered from migraine
headaches. On those occasional bad days, she
would go into her bedroom, close the curtains and the
door, and lay on the bed with a cool cloth over her
eyes.  We knew to be quiet on those days when we
came home from school and found her bedroom door
shut and the house silent.

Dad would know as soon as he walked through the back
door that Mom wasn't feeling well. There would be no
tantalizing odors from the clean kitchen.  The kids would
be sitting and waiting for supper.

"How about biscuits and gravy?" Dad would ask. It was
the only thing my father knew how to cook. Hungry, we
would nod our heads in agreement.

We have never been able to discover the secret to Dad's
biscuits. Nobody else makes them from scratch quite the
same way.  He would mix up the dough, roll it out and use
an overturned drinking glass to cut out the round shapes. 
Then he'd put them on a cookie sheet and slide them
into the oven while he made the gravy.

Dad's gravy was fairly passable as cuisine went, but the
biscuits were different. Hard and flat, they came out of
the oven in the same shape they went in. They never
rose up puffy and light like my mother's biscuits. And
they were yellow.  Not just golden brown on the top, but
when we broke one open, it was yellow all the way
through.

It may have been that Dad confused baking powder with
baking soda, or perhaps he ignored both while he was
mixing it by hand. One day, my brother watched every
move my Dad made during the process and still
couldn't determine where he went wrong. 

"I dunno, Dad. Maybe if you washed your hands first...,"
my brother murmured. "Where did you learn to make
biscuits like this, anyway?"
 
"From your Grandpa, son. It's an old family recipe that
he passed on to me." Well, Dad must not have paid
enough attention to Grandpa's instructions, because I
can tell you that Grandpa's biscuits never looked like that.

There's something about a good bowl of gravy, though,
that covers a multitude of mistakes. When we poured the
gravy over the biscuits, they tasted wonderful.  Still, there
would be a stack of disc-shaped biscuits left over.

"How about a little bee spit with your biscuits?" my Dad
would whisper as he pulled a jar of honey from the
cupboard.  Mom was a stickler about nutrition. She didn't
think sugar or sweets were good for growing children.  We
seldom were treated to cakes, pies or puddings, but Dad
always had a jar of clover honey he kept put up out of
reach. If gravy was tasty on the biscuits, the golden honey
was like heaven.

"Why do you call it bee spit?" I once asked. Dad shrugged
his shoulders and said he didn't know, that's just what his
father always called it. It was another of those family
traditions that was passed along.

As soon as supper was over, we'd clean the kitchen as
well as we could.  Then we'd sit around the living room
with a sugar buzz. The only clue that we had overindulged
in sweets was the sticky spots my mother would find in
the kitchen the next day.

The other morning at a meal of biscuits and gravy, I heard
one of my teenagers say, "Hey, Sis, pass the bee spit,
won't you?"

I had to laugh.  Dad would have been proud.  We have,
indeed, passed the bee spit along to another generation.
But the secret to those biscuits, well, that's another matter
entirely!

Pamela Jenkins      
ramblinrabbit @ juno.com

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Pamela Jenkins lives on a farm in Oklahoma with her
husband of twenty-three years and their four children.
She is an office manager and enjoys writing in her spare
time.  Pamela is a contributing author to such books as
Chocolate for a Woman's Dreams, Written in Stone and
Chicken Soup for the Grandparent's Soul.
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Letters From Our Readers
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What a sweet story by Melva about the summer
vacation and those young children who had never
seen the Ocean, I ran for my Kleenex! I am so
thankful for the many people who are able to show God's
love to others. What an answer to prayer! Thanks for sharing.
Blessings, Diane Dean White
http://www.heartwarmers4u.com/members/?thelamb212

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                 Military Prayer Reminder
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As you read over this list of names, please take that
moment to pray for these young people and their families:

Chris Speir, Tim Speir, Howard, Alan and Thaddeaus.

If you have loved ones in the military, or who are being
called to go overseas, send their names (first and last
or first only) to be included in our prayer reminder.
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Cheryl's Corner
I love molded glass Christmas ornaments. I found two very
cute ones at a garage sale last week. One is a 1950's police
car and the other is a hook and ladder fire truck. No wonder
God surrounded me with males, I love little boy toys!

I know I have told you I have four sons and four grandsons,
but I don't think I ever mentioned my six brothers! Don't
feel sorry for me, I have one of the loveliest sisters a person
can have.

God Bless,
Cheryl
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